Although Christmas maybe a few months away yet, there’s nothing wrong with discovering what NEW recipes you could do from simple ingredients, inspired by flavours from other countries for that UK version over the Cheistmas period.

So with it being NATIONAL BURGER DAY this week on Thursday, then you could head to your local supermarket, get some SPAM, and create a SPAM BURGER – and, here’s the recipe for some CHRISTMAS SPAM (below) with JAPANESE INSPIRED flavours for something that could be good either before or after the big day on CHRISTMAS.

Both of them could be made into a burger or served with sticky rice…